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"A NATURAL ENVIRONMENTAL HEALTH FACTS Ezine"
Here to Inform and Help You Become Healthier and Happier while Achieving Quality
Longevity!
http://www.antibiotic-alternatives.com
Email Lena
928-636-9425
Wednesday May 17, 2006
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=> IN THIS ISSUE!
============================
==> Editors' Ranting & or Warnings
==> Something To Think About
==> Health Thought for the day!
==> Showcase Health Spotlight
==> Monthly Spotlight Ads
==> Today's Health Tip
==> Food of The
Week (Sunday only)
==> Health Today
==> Environmental Report
==> Life Changing Information
+++++++++++++++++++++
EDITORS' RANTING
+++++++++++++++++++++
Greetings and thank you for
being an optin subscriber!
Is 20% a healthy number? See
Today's Health and see why I asked that... Is it really Wednesday
already? With thunder showers, planting the garden, working the business
and following health principals my days are really getting hectic. Once
the days lengthen it seems to do that, maybe I try to put too much into
a day... Wishing you a great middle of the week and a healthy life!
If you have a question or comment (good or
not so good) send it to me...
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Something To Think About
============================
Colon Cleansing The Natural
Way
By Maggie Simmons
Colon cleansing involves a process called detoxification. Detoxification
is geared toward clearing out toxins in the body by means of
neutralizing or transforming them, as well as clearing excess mucus and
congestion in the colon. Most of the toxins that are congesting the
colon come from the food we eat, drugs we use, or environmental exposure
both acute and chronic.
Fats (especially oxidized fats) and cholesterol, free radicals as well
as other irritating molecules act as toxins. Likewise, poor digestion,
colon sluggishness and dysfunction, reduced liver function and poor
waste disposal by the kidneys, respiratory tract and skin all contribute
to increased toxins in the colon.
Detoxification is very important for healthy living as well as enhancing
the elimination of toxins in the colon and throughout the body.
Minimized intake of some chemicals from food and other sources like
refined sugar, caffeine, alcohol and tobacco, as well as many drugs
helps to remove toxins in the body. The process of detoxification
actually calls for a lifestyle change and smart selections of food.
For detoxifying or cleansing the colon, it is also important to include
probiotics in your diet in order to replenish the good bacteria in the
intestines. A probiotic is an organism which contributes to the health
and balance of bacteria in the intestinal tract. It's also commonly
referred to as the body's friendly bacteria and helps in fighting
illness and diseases.
A healthy intestine contains at least 85% of beneficial bacteria to
prevent over colonization of disease causing organisms like salmonella
and E. coli. But sadly, most people do not have the required amount of
friendly bacteria in their intestine, resulting to various colon related
diseases. Probiotics are also excellent immune system enhancers since
they prevent unfriendly organisms from congesting the body. Probiotics
also prevent overgrowth of yeast and fungus and produces substances that
lower cholesterol.
Why Colon Cleansing is important?
Regular bowel movements are vital for maintaining a healthy body.
Irregular bowel movements are an indication of future colon problems.
This is the reason why eating a nutritious, well balanced diet is so
important. The typical diet of most people today includes a great deal
of refined sugar, white flour and hormone/antibiotic-filled meats. These
types of foods contribute to the demise of our colons.
Colon cancer is the second deadliest cancer, causing deaths not only in
the US but also in other parts of the world. This is also the reason why
it is essential to have a healthy, correctly functioning colon. Colon
cleansing is vital for the elimination of congestions and toxins in the
intestine.
Constipation is one of the most common bowel problems faced by a great
number of people. Constipation is a condition wherein there is a slow
transit time for waste matter to leave the body. The transit time refers
to the amount of time that toxic waste matter remains in the bowel. A
long transit time will cause the toxic waste to decay, ferment and most
probably be reabsorbed by the body. And the longer the body is exposed
to waste the greater the possibility of contracting a disease because
the stockpiled waste is a fertile breeding ground for diseases.
Disease in the colon usually starts with a toxic bowel. Infrequent or
poor bowel movements over extended periods of time can be very hazardous
to the body.
Natural Way of Cleansing your Colon
The natural way of colon cleansing involves a cleansing diet of some
herbs that are known to kill parasites and worms, also included are
digestive enzymes, probiotics, herbs that stimulate the liver,
gallbladder and intestines, psyllium husk or seeds, cascara sagrada or
flax seeds, or slippery elm and many more.
Herbs are good in intestinal cleansing since they get rid of pounds of
foul smelling food debris that have been stocked inside the colon. The
most commonly used herb is psyllium, a natural, water-soluble,
gel-reducing fiber that is extracted from the husks of blond psyllium
seeds.
A standard bowel cleanse should contain the following:
1. Water, juices, raw fruits and vegetables
2. Probiotics to help replenish the good bacteria in the intestines
3. Psyllium husk and/or seeds or flax seeds help absorb water and expand
the colon allowing for the removal of toxins and mucus.
4. Bentonite clay is edible clay that acts as a laxative by absorbing
water and then forming a gel. It binds toxins and helps to carry them
out of the colon.
5. Salt water enema
However, please remember that you should consult a medical professional
for advice before starting any new health regime.
About The Author: Maggie Simmons. For information and to sign up for a
Free Colon Cleanse Newsletter please visit
http://www.colon-cleanse-for-health.com or for more articles click
here
http://www.colon-cleanse-for-health.com/natural.html.
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TODAY'S HEALTH TIP
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Cancer Risks Detailed for
Arthritis Drugs
May 16, 2006
By LINDSEY TANNER
CHICAGO (AP) - Rheumatoid arthritis patients taking Humira or Remicade
face triple the risk of developing several kinds of cancer and double
the risk of getting serious infections, a study led by the Mayo Clinic
found.
The analysis builds on previous reports about the risks associated with
Abbott Laboratories' (ABT) Humira and Centocor's Remicade. But the
earlier research focused mostly on one kind of cancer - lymphoma - and
infections such as tuberculosis and pneumonia.
The new study found an apparent link to other cancers, too, including
skin, gastrointestinal, breast and lung tumors. It also quantifies the
risks and says high doses appear to be the riskiest.
While the drugs' packaging information mentions some of the risks, the
manufacturers said the new study does not prove that the medication is
at fault, and they said the research was flawed.
Study co-author Dr. Eric Matteson, a Mayo Clinic rheumatologist,
stressed the overall chances of developing cancer while using these
drugs is still small. The researchers also noted that the medications'
benefits include improving flexibility and range of movement, easing
pain and increasing life expectancy, which arthritis can shorten.
In addition, the researchers noted that the risks for individual
patients probably vary widely. Older, sicker people who have taken the
drugs for several years probably face the highest risks, they said.
Still, the researchers said patients should be made aware of the dangers
and told to seek medical help if they develop fevers, coughs or other
symptoms of infection. They should also be sure to undergo the cancer
screenings recommended for the general public, the researchers said.
Their study appears in Wednesday's Journal of the American Medical
Association.
Matteson is working with Centocor in developing a new drug that works
similarly, and he and co-author Dr. Tim Bongartz have been paid
consultants to Abbott for unrelated work, but neither company funded the
study. The Mayo Foundation sponsored the research.
Rheumatoid arthritis affects more than 2 million Americans, and involves
a malfunctioning immune system that attacks joints throughout the body,
causing pain, deformities and disability.
Dr. John Klippel, president of the Arthritis Foundation, said the study
will probably not change doctors' minds, because scores of patients have
benefited from the drugs. Remicade was approved in 1998, Humira in 2002.
More than a half-million patients have been treated with the two
injectable drugs and a third similar medication, Enbrel, all of which
block production of a protein linked with inflammation.
Enbrel was not included in the study because it differs at the molecular
level, Matteson said. He said he is getting paid by Enbrel marketers
Wyeth and Amgen to do a similar analysis on Enbrel alone.
The researchers analyzed data from nine studies comparing Humira or
Remicade with placebos and pooled the results. There were 29 cancers in
3,493 patients who received at least one dose of either drug, compared
with three cancers in 1,512 patients on placebos.
Serious infections occurred in 126 patients on drugs and 26 on placebos.
They included pneumonia and cellulitis.
Tom Schaible, Centocor vice president of medical affairs, said most of
the analyzed studies used higher-than-recommended Remicade doses.
"There's clearly a favorable benefits-risks ratio" with recommended
doses, Schaible said.
JAMA
Arthritis Foundation
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HEALTH TODAY
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When there's little proof a
prescription drug will work 'Off-label' medicines are becoming
more popular even though they often lack scientific support, a
new study shows.
By Shari Roan,
Times Staff
Writer
May 15, 2006
Millions of Americans each year are prescribed drugs that are
not approved for their specific medical condition, a practice
that is legal and logical in many cases. But a new study has
found that fully 20% of all prescriptions are written for such
nonapproved uses and that most of these - three-quarters - are
not well-supported by scientific studies.
This widespread use of medications "off-label" could threaten
patients' safety while escaping the attention of federal
regulators, some experts suggest.
"What surprised me about this study is that in many cases there
is a paucity of scientific studies supporting the drug's use
off-label," says Kenneth I. Kaitin, director of the Tufts Center
for the Study of Drug Development. "It's an issue that should be
discussed in the medical community." Still, Kaitin says, it's
unclear whether consumers are being put at undue risk. "There
has not been a significant problem with off-label prescribing
that I'm aware of," he says.
The study, published last week in the Archives of Internal
Medicine, polled 3,500 randomly selected doctors on all of their
patient interactions over two consecutive days in 2001,
including any drugs they may have prescribed. Researchers then
retrieved information on the 100 most commonly prescribed drugs
as well as 60 more drugs that were randomly selected.
Among other things, the scientists found that cardiac
medications, anticonvulsants and asthma medications were the
most likely to be prescribed off-label. Psychiatric drugs and
allergy medications were the most likely types of drugs to be
used off-label with little scientific support. In fact,
scientific support was lacking for 96% of the psychiatric drugs
prescribed off-label.
Dr. Randall S. Stafford, lead author of the study and an
associate professor of medicine at the Stanford Prevention
Research Center, said the findings were troubling. Even though
drugs are thoroughly reviewed by the Food and Drug
Administration before they're allowed to go to market, "the FDA
does not vouch for the safety and efficacy of all the various
ways that drugs are used," he says.
Drugs, he adds, are tested and approved at specific doses with
detailed information about side effects that occurred during the
trials - but those data may be irrelevant when a medication is
used for a different diagnosis and in different types of
patients.
Off-label use of drugs is not rare. Once a drug reaches the
market, doctors can legally prescribe it for any diagnosis. This
long-standing practice has been lauded for allowing doctors the
freedom to treat their patients based on the latest scientific
studies and clinical information.
In certain areas of medicine, such as pediatrics, off-label use
of medications is almost unavoidable because, until recently,
drug manufacturers were not required to conduct research on how
their products affect children. And in cancer treatment,
off-label use allows doctors to try different strategies for
seriously ill patients who have exhausted all other options.
Off-label use also makes sense when the drug is used for a
condition very similar to its approved indication. For example,
Stafford says, doctors can reasonably assume that a drug used to
treat asthma will be effective for other lung diseases.
"There are plenty of situations where off-label use is
completely legitimate," says Stafford, "But there are other ways
that drugs are used that are quite distinct from the FDA
indication and where we don't have good information."
For example, he says, the Type 2 diabetes drug metformin is
frequently prescribed for women with polycystic ovary syndrome.
And gabapentin, a seizure drug, is widely prescribed for chronic
pain. At the time the study was undertaken, in 2001, there was
some preliminary evidence that those drugs had other beneficial
uses, but it was not substantial.
However, safety issues are more likely to come to the attention
of health regulators regarding an FDA-approved use of a drug
than a nonapproved use, Stafford says.
The study did not address why doctors prescribe so many
off-label medications bearing little scientific support. It is
illegal for drug company sales representatives to promote
off-label uses, although some experts think that practice
occurs. (Pfizer, manufacturer of the gabapentin drug Neurontin,
was convicted in 2004 for inappropriate marketing of off-label
uses.)
Doctors often learn about novel drug uses from colleagues or
from preliminary studies. The desire to offer patients the
latest therapies may lead them to make a leap of faith with an
off-label drug, Stafford says.
Consumers should ask if the prescription they receive is
approved for their condition or has been adequately studied, he
says. Doctors "need to think about the degree of evidence that
supports what we do."
LENA'S COMMENT: I
don't know if you've noticed it or not but it seems the medical
world operates on a 20% premise. Only 20% have to be helped in
drug trials for a prescription to be released to the public.
Only 20% need survive Chemotherapy for it to be considered a
success and now an off-label prescription can be prescribed to
anyone for something other than it has been 20% effective for in
the first place.
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ENVIRONMENTAL REPORT
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Warning on Tuna Cans Is
Rejected
By Marla Cone, Times Staff
Writer
May 13, 2006
In a decision that state officials called "devastating" for public
health, a Superior Court judge has ruled that tuna companies don't have
to warn consumers about the mercury in canned fish under Proposition 65,
California's law requiring companies to warn consumers of products
containing hazardous ingredients.
The tuna case - involving a product that is consumed in large quantities
by millions of people - is considered one of the most important in the
20 years since California voters overwhelmingly adopted the
environmental initiative. The law requires companies to warn consumers
about products that contain chemicals that cause reproductive harm or
cancer.
State Atty. Gen. Bill Lockyer sued tuna companies Starkist, Chicken of
the Sea and Bumble Bee in 2004, seeking to force warnings on store
shelves or can labels.
But after a two-month trial, San Francisco Superior Court Judge Robert
L. Dondero filed a ruling late Thursday that sided with the tuna canners
on all issues ? that the state law is preempted by a federal Food and
Drug Administration advisory, that mercury levels are not high enough to
warrant health warnings, and that tuna is exempt because mercury in fish
is naturally occurring.
The attorney general's office is evaluating whether to appeal the
ruling. If it is upheld by an appellate court, it would set a precedent
for other Proposition 65 cases.
Tuna companies said the decision confirms that their products are
"healthy and safe."
"Consumers are really the winners in this case," said Forrest Hainline,
a San Francisco attorney with the law firm Goodwin Procter, who
represented the tuna canners. "The judge has made a common-sense ruling
based on nutrition and science."
But Lockyer's office said that consumers, particularly pregnant women
and young children, will be at greater risk from mercury. Lockyer
spokesman Tom Dresslar called the ruling "wrong on the law, wrong on the
science and bad for the women and children of California."
"It's a devastating decision, particularly for poor women," added Deputy
Atty. Gen. Susan Fiering. "The people who will be most hurt are women
who don't know about the FDA advisory on the Internet and don't have
access to good medical care so they won't know about the danger of
mercury in this fish."
The FDA warns that women who are pregnant, might become pregnant, or are
nursing, as well as young children, should limit fish consumption. They
are advised to eat no more than 12 ounces per week of fish low in
mercury, including canned light tuna. They should eat no more than six
ounces per week of fish with a higher mercury content, including canned
albacore or white tuna. A small can of tuna is six ounces.
The companies say that warning signs or labels would scare consumers off
from a healthy, economical food. The FDA, doctors and other health
experts agree that tuna and other fish is nutritious, but recommend that
women who are or might become pregnant and young children limit
consumption because mercury is a potent neurotoxin that can harm
developing brains.
While the judge's ruling prevents the state from requiring warnings for
canned tuna, it is not binding in other lawsuits in which California is
seeking warnings about products, including acrylamide in French fries
and potato chips and lead in Mexican candy.
"We certainly expect that people will be waving this decision around and
making all kinds of arguments from it and trying to use it to undermine
Proposition 65. But all we can do is continue to enforce the law to the
best of our ability. It is not going to deter us from taking steps to
enforce Proposition 65 and trying other cases," Fiering said.
One similar case, however, could be affected. Lockyer also sued grocery
stores to force warning signs about mercury in fresh and frozen fish.
The state is evaluating whether to continue that case.
In the canned tuna case, Dondero ruled that the state could not require
a warning different from the FDA's recommendation. State attorneys
wanted to require signs in stores because many women are unaware of the
FDA advisory.
The Bush administration sided with the tuna industry, saying, in a
letter to Lockyer that was requested by the companies' attorneys, that
the state efforts would conflict with the FDA's efforts. The judge
agreed, saying that the federal view should "be accorded substantial
deference."
Congress is debating a proposed law that would prohibit states from
taking their own steps to warn about health threats of food products.
Click here to read the Rest of the story
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