
Lena
Sanchez Editor
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Tobacco is a mood-altering, addictive drug
that kills 500,000 Americans a year (200 million worldwide)
Costs $400 billion each year, according to "Smoking and Health
Review," (1992).
The American Lung Association says tobacco contains more than 4,000
chemicals, 60 of which causes cancer.
Some of the 'killers' are radioactivity, arsenic, ammonia, lead,
formaldehyde, nitrogen dioxide, cadmium, phenol, benzene and hydrogen
cyanide (the 'gas chamber' gas that poisons the respiratory enzymes)
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"A NATURAL ENVIRONMENTAL HEALTH FACTS
Ezine" Here to Inform and Help You Become Healthier and Happier
while Achieving Quality Longevity!
http://www.antibiotic-alternatives.com
Email Lena
928-636-9425
Wednesday October 26,
2005
````````````````````````````````````````````````````
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=> IN THIS ISSUE!
============================
==> Editors' Ranting & or
Warnings
==> Something To Think About
==> Health Thought for the day!
==> Showcase Health Spotlight
==> Monthly Spotlight Ads
==> Today's Health Tip
==> Food of The Week
==> Health Today
==> Environmental Report
==> Life Changing Information
+++++++++++++++++++++
EDITORS' RANTING
+++++++++++++++++++++
Greetings and thank your
for subscribing!
I do hope you are receiving
this in a timely manner but being away from the office seems to turn my
ezine server to mush and it doesn't always cooperate... If it's
cooperating you will have this on Wednesday as you should... Have a good
week!
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==================================
Something To Think About
===================
Blackberry Users Learning Painful
Lesson
Oct 21, 2005
By ALICIA CHANG
LOS ANGELES (AP) - Chris Claypool was addicted to his BlackBerry wireless
handheld. Like many users, he never thought twice about pecking away at
lightning speed, replying to a wave of e-mails from clients around the globe.
Last year, the 37-year-old agricultural sales director from Post Falls, Idaho,
noticed a throbbing sensation in this thumbs whenever he typed.
He switched to tapping with his index finger, then his middle digit and finally
his pinky. But his thumbs pained him to the point where he can't even press the
buttons on his TV remote control.
After months of aching, Claypool took a break. Now he only uses his BlackBerry
to send short messages - typing with the tip of a pencil eraser whenever his
thumbs get sore.
"It affects business because I can't whack away on my BlackBerry like I used
to," he said. "It's just too painful."
Repetitive motion injuries, which have long afflicted desktop and laptop
computer users, are invading the mobile handheld world.
There's even an informal name for the malady - "BlackBerry Thumb" - a catch-all
phrase that describes a repetitive stress injury of the thumb as a result of
overusing small gadget keypads.
Business executives and tech-savvy consumers are increasingly using BlackBerries,
Treos, Sidekicks and other devices with miniature keyboards designed for
thumb-tapping to stay connected while on the go.
And that has some ergonomic and hand experts worried about injuries from
overexertion.
"If you're trying to type 'War and Peace' with your thumbs, then you're going to
have a problem," warned Alan Hedge, director of the Human Factors and Ergonomics
Laboratory at Cornell University in Ithaca, N.Y.
No national statistics exist on how many people suffer from this type of thumb
ailment, but some doctors say they are seeing an upswing in related cases, said
Dr. Stuart Hirsch, an orthopedist at St. Joseph's Hospital and Medical Center in
Paterson, N.J.
"It's mostly the road warrior who prefers to answer e-mails on a thumb
keyboard," said Hirsch. "If all you did was just answer with a simple yes and
no, it would not be a dilemma."
For as long as video gamers have been blasting aliens, so-called "Gamer's Thumb"
has been a sore spot for them, as well. With tens of millions of portable video
game machines on the market, lots of young hands risk digit abuse.
Games for such devices generally include some type of printed warning about
injury risks from prolonged playing.
Earlier this year, the American Society of Hand Therapists issued a consumer
alert, warning users of small electronic gadgets that heavy thumb use could lead
to painful swelling of the sheath around the tendons in the thumb.
The group recommended taking frequent breaks during e-mailing and resting one's
arms on a pillow for support.
A booklet that ships with the Nintendo DS handheld system advises a 10 to 15
minute break for each hour of play, and a break of at least several hours if
gamers experience wrist or hand soreness.
"People tend to use just one finger over and over again and it's that repetitive
use with one digit that could lead to problems," said Stacey Doyon, vice
president of the American Society of Hand Therapists and a registered
occupational therapist in Portland, Maine.
The BlackBerry, which debuted in 1999, employs a full QWERTY keypad for thumb
typing to automatically send and receive e-mail. About 2.5 million people
currently use Blackberries, more than double from a year ago.
An executive for Research In Motion Ltd., which makes the BlackBerry, said the
company considers ergonomic factors when designing its keyboards.
"Of course, any product can be overused ... so people should listen to their own
bodies and adjust their routine if necessary. But I would caution against
confusing rare examples of overuse with the typical experience," Mark Guibert,
vice president of marketing, wrote in an e-mail.
Musculoskeletal disorders, which include repetitive strain injuries, accounted
for a third of all workplace injuries and illnesses reported in 2003 - the
latest data available, according to the U.S. Bureau of Labor Statistics.
Specialists say the thumb - considered by many as an island because it is set
apart from the other fingers - is among the least dexterous digit and is not
meant to be rigorously worked out.
For people who insist on typing more than a sentence with their thumbs, external
keyboards that connect to the gadgets may be a less painful alternative, said
Dr. Jennifer Weiss, assistant professor of orthopedics at the University of
Southern California in Los Angeles.
Treatment for BlackBerry thumb may include wearing a splint and applying ice to
the affected area. If the pain persists, doctors may opt to inject the thumb
area with a cortisone shot. Surgery may be required as a last resort.
John Orminski, a 44-year-old information technology manager from Pontiac, Mich.,
went to a doctor in the spring after feeling a strain in his right thumb.
On any given day, Orminski uses his thumb repeatedly to punch clients' telephone
numbers, scroll through his address book and update his calendar on his
BlackBerry.
Orminski already suffers from golfer's elbow - a form of tendinitis - from
playing the sport. But unlike his elbow pain, which occurs in spurts, Orminski's
thumb woes tend to flare up more often.
He recently started physical therapy for this thumb - receiving electrical
stimulation and massage to relax the muscles.
"It can get sore and tender, but I'm learning to live with it."
American Society of Hand
Therapists:
Reach in Motion
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=======================
Thought For The Day
=================
Of those age 20 to
44, nearly 3 percent - or 2.8 million people - received prescriptions
for sleep medicines in 2004, Medco found. More than 5 percent of those
age 45 to 64, or 3.3 million people, used the pills that year, while
more than 6 percent of those age 65 and older, or more than 2.2 million
people, took sleeping pills, according to Medco.
"Although the elderly are still the most frequent users of sleeping
aids, the evidence found in this study shows that younger adults and
children are starting to use these medications with even greater
frequency."
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A 2004 study that
appeared in the journal Clinical Nutrition.
Nineteen patients with severe
atherosclerosis of the carotid arteries were divided into two groups:
ten consumed about two ounces of pomegranate juice daily for one
year. The other nine were simply monitored as a control group.
Ultrasound tests showed that narrowing of the arteries decreased by 35
percent on average in the pomegranate group, while the condition
worsened by nearly 10 percent on average in the control group. Average
systolic blood pressure was also significantly lowered in the
pomegranate group.
People with type 2 diabetes or pre-diabetic conditions should consume
this otherwise healthy juice with care.
~^~^~^~^~^~^~^~^~^~
FOOD OF THE WEEK
~^~^~^~^~^~^~^~^~^~
The Sweet and Healthy Holiday Fare
That Should Be ALL Year Long!
The food that so many people eat only on Thanksgiving, and that's a
shame, since they're among one of the most nutritious of vegetables.
If you don't eat sweet potatoes very often, or only at holiday time when
they're smothered in melted marshmallow goop and baked until they're
unrecognizable, you're missing out on one of nature's truly perfect
foods. Low in calories, high in fiber, great for diabetics people who
are carbohydrate sensitive, and packed with minerals - rich in Calcium,
Iron, Magnesium, Phosphorus, Potassium, Sodium, Zinc, Copper, Manganese
and Selenium while rich with vitamins C, B-6, B-12, A, DFE, E, Thiamin,
Riboflavin, Niacin, Pantothenic acid and tastes great!
Their bright color is key to their high beta-carotene content, and
containing the carotenoids lutein and zeaxanthin. A sweet potato really
isn't a potato; it is part of the sprawling vine called morning glory.
The sausage-shaped tubers are a bit potato-like, but taper to pointed
ends unlike potatoes. Skin is smooth and can be white, red, golden or
purple/black. Having sweet purple, white, yellow or deep orange flesh.
In 1932, when the sweet potato was considered a poor man's food,
Americans consumed 30 pounds each per year. Now, it's closer to 4
pounds, though the tuber has become more appealing and growing because
it's a favorite of Oprah Winfrey and television chef Emeril Lagasse. It
is also a hormone smoothing veggie for women in menopause,
post-menopause or perimenopausal years. Rich in beta-carotene!!!
A study conducted by the Oregon Health Sciences University in Portland
gave 21 HIV-positive people 180 mg (300,000 IU) of beta-carotene every
day for four weeks, resulting in several indicators of their "helper" T
cell activity increasing significantly over the people who were given a
look-alike-but-inactive placebo, whose indicators dropped. "Helper" T
cells are the primary target of the HIV virus, and the body's ability to
fight infections diminishes as their levels drop. A study conducted by
John Hopkins University researchers linked high levels of beta-carotene
with a lower incidence of lung cancer, which kills approximately 145,000
Americans every year. A great reason to eat sweet potato.
At least 70 research studies have found an increased risk of cancer in
people who don't eat enough produce rich in carotenoids. Since the sweet
potato is very rich in beta carotene how better to get a health benefit?
There are two basic types of sweet potatoes:
Moist: (orange fleshed) tends to be plumper and its
skin a little redder. The sweeter orange-fleshed sweet potato varieties
dominate the U.S. market. often called "yams," but this is a misnomer:
The true yam aka "botanical family Dioscoreaceae" is a large - as much
as 100 pounds - root vegetable grown in Africa and Asia and rarely seen
in the western world. However, over time common usage has made the term
"yams" acceptable when referring to sweet potatoes.
Dry: (yellow or purple-fleshed). Some people prefer
the starchier yellow-fleshed types, a little narrower with a tan skin,
when they aren't side by side, it's pretty difficult to judge the
difference. In most instances, you can assume you're getting
orange-fleshed sweet potatoes. If you are actively seeking the
yellow-fleshed, you should ask the produce manager. The Okinawan sweet
potato, grown year round in Hawaii has light skin and lavender flesh and
is of Chinese and Japanese origin. The potato is not well known or easy
to get on the mainland, except in specialty or ethnic markets on the
West Coast. Something I experienced this spring when I was in Hawaii and
loved them?
A bit of history;
In 1514, Peter Martyr named nine varieties that grew in Honduras. It was
taken to Spain about 1500 and several kinds were cultivated there by the
middle of the 16th century, including red, purple, and pale or "white"
varieties.
Cultivation of sweet potatoes was tried unsuccessfully in Belgium in
1576. John Gerarde of London, claimed that in 1597 he grew the plant in
England (probably without much success) and that it was known in India,
Barbary, and other hot regions.
Early Spanish explorers are believed to have taken the sweet potato to
the Philippines and East Indies, from which it was soon carried to
India, China, and Malaya by Portuguese voyagers. The original
introductions from America into the Pacific and Far East were so
unobtrusive that the origin of the plant was long overlooked, many
believing it native to southern and southeastern Asia.
Sweet potatoes are sold throughout the year, but are most abundant in
their harvest season of fall and early winter, found on sale in the U.S.
around Thanksgiving and Christmas.
Sweet potatoes are also sold canned or frozen. The canned potatoes are
usually packed in heavy syrup--"candied"--although some processors also
pack them in water. Canned sweet potatoes are significantly lower in
beta-carotene, vitamin C, and B vitamins than fresh ones.
Selecting sweet potatoes;
Choose heavy, similar-sized potatoes if you plan to cook them whole, so
that the cooking time will be uniform. Choose potatoes that are smooth,
hard, and free of bruises or decay, even if cut away, a decayed,
shriveled brown/black spot may have already imparted an unpleasant
flavor to the entire potato.
My family's favorite ways of eating sweet potatoes are;
Sliced about 1/8" thick and round like silver dollars, Saut?d in butter
until tender, with just a smidgeon of brown sugar.
Second favorite is baked either whole or sliced;
Heat oven to 375 degrees.
Peel and cut into thick round slices or quarter potato.
In a baggie put ˝
teaspoon Stevia or 1 teaspoon brown sugar, pinch of ground allspice,
pinch of cayenne pepper, ˝
teaspoon sea salt, ? teaspoon Turmeric, shake until well mixed. Spray
slices with virgin olive oil then put into bag with spices and shake
until covered with mixture. Layer one layer on cookie sheet that has
been sprayed with olive oil. Put into oven and bake about 20 minutes
then turn potatoes over and bake another 20 to 25 minutes until done and
slightly browned.
There are as many ways of eating sweet potatoes as there are people
so use your imagination and eat for health?
Enjoy your newfound mineral and vitamin rich food!
Lena
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HEALTH TODAY
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MAMMOGRAPHY – THE HIDDEN
DOWNSIDE, PART III
False Negatives
Mammograms can and do sometimes miss cancers entirely. A woman may
have a normal mammogram at one screening but still develop a
so-called ‘interval cancer' before her next examination. As we have
seen in our previous newsletters, this kind of cancer tends to be
the most deadly. The ‘false negative' rate – that is, the rate at
which mammography gives a clean bill of health to those who in
reality do have cancer, has been estimated to be somewhere between
10 and 15 percent (Welch 2004).
The Problem of DCIS
Meanwhile, the number of cases of premalignant, non-invasive lesions
such as ductal carcinoma in situ (DCIS) being diagnosed by
mammography has increased by 900 percent in the US over the past 20
years. It has now reached the point where almost 20 percent of all
breast cancer diagnoses involve DCIS.
Some people interpret this as a good thing, i.e., a sign that cancer
is being caught in its earliest stages. Treated early or late, DCIS
has a low mortality rate (around 1 percent). Precisely what
percentage of these latent, precancerous lesions might eventually
progress to become truly invasive is unknown, although it has been
estimated that almost 50 percent of all ‘in situ' cancers will never
progress and would be better left undetected and therefore untreated
(Handler 2003).
Perhaps one day in the future there will be a way of distinguishing
between those women whose DCIS poses an imminent threat of
invasiveness and those whose lesions are harmless, so that treatment
can be directed only towards those who truly need it. Currently,
though, such a test does not exist.
Undoubtedly mammography is having the effect of labeling a
substantial number of women as having breast cancer, and channeling
them towards aggressive treatment, when in fact they have a
pseudodisease – i.e., a benign condition that poses no threat to
life.
In one large-scale Canadian study of screening mammography it was
found that DCIS was diagnosed in more than double the number of
women who were given mammography than in those given careful
clinical breast examinations (CBE) by qualified providers (i.e., 71
such women in the mammography group compared with 29 in the breast
examination group). Another large Canadian study found that 71
mammography patients were given a diagnosis of DCIS compared with
only 16 in the breast examination group. Meanwhile, a careful
analysis of the outcomes of both these studies concluded that
mortality rates from breast cancer were unaffected by screening
mammography: the women in these studies experienced no survival
benefit whatsoever from mammography even after 10 years of follow up
(Miller 2000).
Radiation and Other Hazards
Another important factor that is largely ignored by the medical
profession and the media is the radiation danger inherent in
screening mammography, particularly to younger women (i.e., women in
the premenopausal age range of 40-50 years). Breast tissue is highly
sensitive to radiation: an annual exposure to 1 cGy, or centigray
(the dosage involved in taking a standard mammogram) increases the
risk of cancer by 1 percent, and over a 10-year period of annual
mammography screening this could augment a woman's cancer risk by 10
percent. The risk may be even greater – up to a 20 percent increased
risk - for those women who carry certain genetic mutations (Swift
1994).
In addition, annual mammography exposes the breast tissue to
repeated doses of low-energy X rays. Contrary to what one might
expect, low-energy X rays are actually more damaging to DNA than
their high-energy counterparts, according to a study performed at
Columbia University's Center for Radiological Research (Brenner
2002).
For younger women in particular, whose breasts are denser and who
have a longer projected lifespan ahead of them than postmenopausal
women, the additional exposure to X-rays posed by annual mammography
beginning at the recommended age of 40 could pose a significantly
increased risk of cancer. The Columbia University article concluded:
"There is evidence that low energy X rays as used in mammographic
screening produce an increased biological risk per unit dose
relative to higher energy photons. At low doses, the increased risk
appears to be of a factor of 2….For older women, the benefit is
still likely to outweigh the radiation risk. For women less than 50
years of age, however, this increase in the estimated radiation risk
might indicate a somewhat later age than currently suggested, by
about 5-10 years, at which to recommend commencement of routine
breast screening" (Brenner 2002).
This paper is significant – and unusual - in that it both
acknowledges the risks involved in repeated radiation exposure to
the breast through mammography and urges a re-examination of current
recommendations concerning the appropriate age to begin regular
screening. Most discussions of mammography are not as frank.
Another hidden hazard in mammography is the physical compression of
the breasts that is necessary to obtain a readable radiographic
image. This physical compression can result in the rupture of small
blood and lymphatic vessels, which, if they are in close proximity
to a tumor – even a tiny tumor – may result in the release of
malignant cells into the general circulation (Rosser 2000).
The Mammography Paradox
That mammography is not as effective in saving lives as its
promoters have insistently claimed is bad enough, but more alarming
by far is the little-publicized fact that in women aged 40-49,
mammography is actually associated with an increased, rather than a
decreased, risk of death- a phenomenon known to researchers as the
"mammography paradox."
Yes, you read that right: mammography in younger women (ages 40-49)
may actually accelerate, rather than reduce, breast cancer
mortality.
This increased death rate from breast cancer in younger women who
undergo screening mammography has been documented consistently in
screening trials across different countries, settings and
populations. It is a fact known to many researchers in the field,
yet it remains largely unknown to the general public – and it
certainly not a danger of which women are routinely made aware by
their healthcare providers.
One critic of exclusive reliance on screening mammography is
Cornelia J. Baines, MD., of the University of Toronto. Dr. Baines is
hardly an outsider to the field. She is deputy director of the
prestigious Canadian National Breast Screening Study, and the author
of 70 PubMed-listed journal articles. She has also written an
important paper that is frank in its discussion of this issue. In
this paper, aptly titled "Mammography screening – Are women really
giving informed consent?" Dr. Baines says: "Many women remain
unaware of the extent to which efforts to achieve breast cancer
control through mammography screening may be doing harm as well as
good. An unacknowledged harm is that for up to 11 years after the
initiation of breast cancer screening in women aged 40-49 years,
screened women face a higher death rate from breast cancer than
unscreened control women, although that is contrary to what one
would expect" (Baines 2003).
How could this happen? How can it be that instead of saving their
lives, earlier detection might actually result in a greater
likelihood of death in these women?
Conclusion Next week!
--Ralph
W. Moss, Ph.D.
^~^~^~^~^~^~^~^~^~^~^~^~^~^~^
ENVIRONMENTAL REPORT
~^~^~^~^~^~^~^~^~^~^~^~~^~^~^
Rain-Forest Damage Much
Worse Than Thought
Oct 21, 2005
WASHINGTON (AP) - Loss of trees in the Brazilian rain forest is much
worse than had been thought, according to a new study. Losses in
clear-cut areas where all trees are removed have been monitored by
satellite observations, but those were not able to detect the cutting of
individual trees in areas where others are left behind.
Now, a more detailed satellite observation system is able to detect
selective logging, and the findings show much more widespread timber
harvests than had been thought, according to a report in Friday's issue
of the journal Science.
Annually, selective logging disturbs an area totaling about the size of
Connecticut, according to lead author Gregory Asner of the Carnegie
Institution of Washington and Stanford University.
"Selective logging negatively impacts many plants and animals and
increases erosion and fires. Additionally, up to 25 percent more carbon
dioxide is released to the atmosphere each year, above that from
deforestation, from the decomposition of what the loggers leave behind,"
Asner said in a statement.
Illegal logging was even discovered in some protected national reserves,
parks and indigenous lands, the researchers found.
"We expected to see large areas of logging, but the extent to which
logging penetrates deep into the frontier is much more dramatic than we
anticipated," said co-author Michael Keller of the U.S. Forest Service.
Science:
http://www.sciencemag.org
==============================================
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